Hosted by Tommaso Di Bartolo, founding partner of Awesm Ventures, experts and influencers of global reach, Andrew Ive, Founder and GP of Big Idea Ventures, Jeff Banas, Biochemist with extensive experience in enzymes, DNA and molecular research, and Kati Ohens, CEO and Co-Founder of Plantcraft, explore sustainability, nutrition and entrepreneurship in food of the future related topics.
July 6, 2020
