All natural, rich and creamy pâté made with a selection of nutritious plants. No additives, grains or allergens, just glorious onion and garlic for flavouring.
Good Source of Protein
Top 8 Allergen Free
- 01Garlic, onion
- 02Grapeseed oil
- 03Green banana flour
- 04Herbs and spices
- 05Linseed (aka flaxseed) flour
- 06Pea protein
- 07Sunflower seed oil
We use antioxidant rich garlic and onions to add a savoury aroma and flavour to our pâtés and slices.
Another wonderful ingredient of ours is grapeseed oil which is the byproduct of wine making and is a healthy alternative to vegetable oil. It is one of the most versatile oils, used in the kitchen and as a natural beauty product. It is high in Omega-6 fatty acids and vitamin E.
The mighty green banana is a staple component in all of our recipes. This magical ingredient has so many benefits, it's hard to list them all! Green banana helps increase nutrient absorption, improves digestion, lowers blood pressure, boosts the metabolism and regulates blood sugar levels.
Most herbs and spices provide vitamins and minerals and have many health benefits. We use seasonings to elevate our deli products with the perfect blend of flavours.
One of our main ingredients is linseed flour. Our products are full of good fats because linseed is packed with Omega-3 and Omega-6 fatty acids. Linseed flour is also rich in antioxidants, fibres, vitamins and minerals. It is low in saturated fats so regular consumption promotes digestive health and lowers the risk of diabetes and heart disease.
Pea protein is packed with vitamins and minerals and a decent amount of fibre. It is easily digested, lowers blood pressure and regulates blood sugar, insulin levels and cholesterol.
Sunflower seed oil is a diverse ingredient and has a vast array of health benefits. It is rich in antioxidants and keeps the immune system healthy by lowering cholesterol levels and reducing inflammation.
All the flavours in this quick and easy dish!
Need to impress some unexpected guests in 15 minutes? Use your favourite pasta sauce to make this easy but delicious dish.
Vegan Bánh mì sandwich
The vegan version of this Vietnamese-French fusion that is called Banh Mi. A flavourful snack and is very easy to prepare at home.
1 hour 15 minutes
1 hour 15 minutes
All natural, rich and creamy pâté
high in protein, vitamins, minerals and omega 3 fats
the flavours and textures you crave
no additives, preservatives or artificial ingredients
plant-based foods like you've never had before
our products produce fewer greenhouse gases than meat from animals
no nuts, gluten, grains, soy, dairy or eggs